critical illness
08/16/2018 / By RJ Jhonson
China research: Rhubarb relieves gastrointestinal dysfunction in critically ill patients without any side effects
As yet another proof that eating rhubarb is good for you, a study published in the publication Chinese Medical Journal discusses how the vegetable can relieve gastrointestinal dysfunction in critically ill patients without any adverse effects on their already precarious health. Gastrointestinal dysfunction refers to a number of conditions characterized by an otherwise normal-looking gastrointestinal […]
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