11/07/2019 / By Edsel Cook
Indian gooseberries (Phyllanthus emblica) possess antioxidant and anti-inflammatory properties that help support healthy metabolism. Researchers from Nizam’s Institute of Medical Sciences (NIMS) in India evaluated their ability to reduce endothelial dysfunction and prevent the onset of metabolic syndrome.
They published their findings in the scientific journal BMC Complementary and Alternative Medicine.
The full study can be browsed here.
Antioxidant-rich Indian gooseberry extract might serve as an effective way to supplement conventional methods of treating patients with metabolic syndrome.
Journal Reference:
Merugu, P., Nutalapati, C., Usharani, P. EVALUATION OF THE EFFECTS OF A STANDARDIZED AQUEOUS EXTRACT OF PHYLLANTHUS EMBLICA FRUITS ON ENDOTHELIAL DYSFUNCTION, OXIDATIVE STRESS, SYSTEMIC INFLAMMATION AND LIPID PROFILE IN SUBJECTS WITH METABOLIC SYNDROME: A RANDOMISED, DOUBLE BLIND, PLACEBO CONTROLLED CLINICAL STUDY. BMC Complementary and Alternative Medicine. 6 May 2019. DOI: 10.1186/s12906-019-2509-5.
Tagged Under: endothelial dysfunction, functional foods, Indian Gooseberry, metabolic syndrome, natural medicine, Natural Treatments, oxidative stress, systemic inflammation
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